MELE E PERE

Pre-theatre Menu

Two courses - £17.50 · Three courses - £20 ·
Available 5pm - 7pm Monday - Friday
12pm-7pm Saturday and all day Sunday.
Starters 
Burrata pugliese, golden beetroot and pumpkin seeds
Finely sliced porchetta, salsa tonnata and slow roast tomatoes
Bruschetta with salt cod mantecato, roast peppers, capers and basil
Heirloom tomato salad, red onions, anchovies and capers
Main Courses 
Pappardelle, tender broccoli, pine nuts, pecorino and lemon
Ligurian soup, maccheroncini, summer vegetables, basil pesto
Medium rare beef skirt, grelot onion, red wine sauce
Roast cod, seasonal leeks, tomato and capers
Desserts 
Tiramisu
Cardamom and orange rice pudding, fresh peach
Cima rosa cheese with green tomato chutney, carasau bread


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